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Of food, technology, movies, music, and travel—or whatever else strikes my fancy


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This is where we are today

This is the second year in a row we didn’t travel north for Christmas. We made the decision pre-Omicron, so it wasn’t because of that. It was related to work; namely, Jean’s inability to get time off—company policy for everyone at Christmas, at least for this year.

I was fine with it, basically. It was early enough that I had a lot of time to get used to the idea. And it is always kind of stressful travelling north at Christmas, given the crowds and the weather and the scramble to get a catsitter. We figured we’d visit family a little later.

But I definitely lacked in Christmas spirit. Last year, when we were all under health advisories to stay home in our family units, as compensation I really wanted to do all the things: Send out the Christmas cards and letter. Put up the lights and decorations. Play the Christmas songs. Watch the Christmas concerts and movies. Prepare the fruitcake, make soup out of the chicken bones, heat up the Christmas morning croissant.

This year, I felt no compulsion to do much of any of that. Now, I did do some of the cooking—we gotta eat anyway and I like tourtière, and cabbage rolls, and roast chicken, and chicken pot pie. And we did watch one (mediocre) new Christmas movie. And sure I played a few Christmas songs on the key days. Zoom family gift opening and game night were fun. And we did put up a tree, but then one cat ate a sharp piece and got an upset tummy, so then it was, bye tree.

Three cats and tree.
The tree that the cat ate (not the whole tree; just, like, a needle. We think)

Though Jean had no time off, I still took some. I had no big ambitions for what to do with the near two weeks, but no concerns that I’d be bored, either. There are enough chores, books, TV shows, cute cats, fitness breaks, and doom-scrolling sessions to fill days at home.

But we also got out a bit—most notably to the Rolling Stones: Unzipped exhibit at The Museum. It was really quite something to see, even if you’re not especially into the Rolling Stones.

Ladies and Gentlemen...

So it’s really too bad that it’s about to be shut down for three weeks as a public health measure. (This was not a cheap show to bring to town!) I mean, it’s safer than the malls that have been left open—to get into this exhibit, you had to be be vaccinated.

Otherwise, we did outdoors stuff, like trying out the ebikes we got each other for Christmas. Yep, it’s winter, but it’s been a pretty mild and not terribly snowy one so far. And the ebikes are “fat tire” mountain-bike style. Jean has really taken to it, getting out on longish rides on roughish trails. I’ve been more tentative (you’re shocked, I know), but kind of surprised I’ve done it at all. More than once, even.

We had been indoor dining through the Fall, which has been lovely, and originally hoped to go out for a nice dinner on New Year’s Eve. But by mid-December, that just didn’t seem smart. (And a few of our favourite places proactively closed anyway.) So we went for the New Year’s Eve takeout, courtesy of Sole Restaurant and Wine Bar. (And we also got a lovely pastry box from Loloan Lobby Bar.)

New Year's Eve takeout dinner.
Baked brie and duck confit in a box

So I don’t particularly have the new year’s “spirit”, either. Not inclined to think back on the year that was, nor motivated to set many aspirations for the year ahead. Except maybe this idea, which I like:

Things have changed since March 2020, and they’re not all going to go back to how they were. And that’s OK—the pandemic has only amplified the fact that a lot of things were terrible. So there’s no point in just longing for the past. We gotta go forward. We gotta make the best of it now, then do what we can to make it better later.


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Yet another Ontario vacation

I had more vacation days left than I needed for Christmas time, and there seemed little point in carrying them forward into the first three months of next year. So we took the first week of November off, and visited Niagara-on-the-Lake and the north shore of Lake Erie.

Beautiful tree on a sunny day in Niagara
This is November?

Fortunately the weather proved cooperative. We had a warm late October in southern Ontario, and while it got cooler this first week of November, it was very sunny—and that warm October meant that a lot of trees still had their colourful leaves. So not a “dreary” November week at all.

In Niagara-on-the-Lake, we stayed at Harbour House, which is a pretty nice spot. It was not a huge room, but the space was very well organized, and it came with little perks like a bathrobe and a wine-and-cheese hour. I was a bit surprised that we had to show proof of vaccination upon checking in, but that was for the included indoor breakfast, which was quite good—granola, fruit, and yogourt, followed by a hot item such as quiche.

It was also on the lake, which meant some great walks were right there.

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Taking the vax pass for a spin

After categorically stating (and repeating) that there was no way, no how that Ontario would require proof of vaccination to access certain public spaces, Premier Doug Ford announced that Ontarians would be required to show proof of vaccination to access certain public spaces. The change of heart itself was no surprise to most Ontarians, who’d by now witnessed many similar policy pivots, but its timing was: early September. That is, before the COVID case count was terrible and inevitably about to get worse before it could get better.

Ontarians were then surprised again to find that from roughly that point on—before the policy actually took effect, and despite the start of school—case numbers have improved. Just slightly improved, and still not as good as last summer, but definitely on a downward. Something that it not happening everywhere in Canada.

The avg. of daily COVID-19 cases has fallen from early September
And locally, the numbers have been a little better than the provincial average (after our “fun” Delta spike in June).

So Jean and I have been getting out there. A little.

I wanted to see the new Marvel movie, Shang-Chi and the Legend of the Ten Rings—mainly because I was a fan of the lead actor, Simu Liu, from Kim’s Convenience. But I also liked that it was an origin story, so it wouldn’t matter that I wasn’t versed in all the intricate details of the Marvel universe. That it was both a critical and box office hit also seemed promising.

I figured that seeing it at the Cineplex VIP theatre would be good, because then we could get an actual meal. Made it quite manageable to go there after work for the early evening showing, even though the VIP theatre is kind of across town from where we live.

COVID protocols in place when we went: They checked for vaccination proof (and mask wearing) at the entrance to the building. Then at the entrance to the VIP theatre, they did contact tracing. Each theatre was limited to 50% capacity; when we bought our tickets in advance, we selected our seats, and the system then blocked off the ones to either side of us so we knew no one would be sitting there.

Mind, the movie had been out for about four weeks by then, and it was week day, so though the 50% capacity of that rooms was 35 people, I think there were only about 10 there? And nobody else in our row.

So we felt pretty OK about unmasking to eat our dinner. We don’t get to the VIP theatre often. I still love the novelty of ordering food and wine (!) at my extra-comfortable, reclining seat. My edamame, fish taco, and Kim Crawford Sauvignon were all quite fine. Jean also liked the edamame and his Malbec, but was a little less impressed with the pulled pork.

As for the movie, I found it really fun. Jean complained about how many fight scenes it had. He’s right—so many fight scenes! Normally, this would bore me. But I thought these were quite well-choreographed fight scenes that did move the plot along. It was too bad Simu Liu didn’t get more funny lines—Awkwafina (who was great!) got most of those. But he looked good. I was diverted. Nice night out.

The following Monday, we went to see a different sort of film at a different sort of theatre (but with basically the same COVID protocols to follow): I’m Your Man, at the local art cinema, The Princess. The premise of that one is a woman scientist tasked with testing a humanoid robot designed to be the perfect partner for her.

Tom, the robot, is endowed with artificial intelligence that causes him to adapt to whatever his “partner” wants, though in case he has a partner who’s skeptical of the whole idea and trying to maintain objectivity. As he dials down the romantic gestures and ramps up the practical assistance he can provide, she gives him more mind, and then more heart…. It was quite engaging and thought-provoking and—though Jean thought they could have done even more with the premise—we both enjoyed it.

Then later in the week, we decided to try some more indoor dining, back at S&V Uptown. It’s our third time there since they moved to uptown Waterloo, and again we were really impressed. In terms of consistent food quality, I think it’s the closest we’ve come to Verses—the only issue is the tendency to sometimes over-salt the sauce, at least to our taste. But even that never ruins a dish, because nothing is ever drowning in sauce.

They had just launched their Fall five-course menu, and that’s what we had, again with shared paired wines (1.5 oz each per serving). Fried oysters, halibut with mushrooms, beef cheek, sponge cake…

(I also finally got to wear my new pantsuit.)

Meanwhile, in another bout of optimism, I’ve acquired tickets to a number of events at Centre in the Square for the coming months:

  • Blue Rodeo (in December)
  • Letterkenny Live (in February)
  • Billy Joel’s The Stranger by Classic Albums Live (in April)

These all depend on lifted capacity restrictions—which the government has just announced (albeit not yet for restaurants and gyms). So we’ll see how that goes.

What’s next?

I will mention that the rapid testing program that I blogged about previously has been shut down by the Ontario government. Not entirely—it can still be used by the small businesses it was originally intended for. But Communitech’s extension to community groups and individuals was making the province look bad, I guess, so they put a halt to it.

Meanwhile, there is some opinion that wider deployment of rapid tests are key to ending the pandemic. Until the Ontario government comes to agree with that, here are a few options for getting them:

  • The tests are available free to businesses, who can then make them available to their employees. So talk to your company about it. (If you own a business, get some on that basis.)
  • The Canadian Shield now sells them. About $10 each, so not exactly cheap, but better than the $40 each at Shoppers Drug Mart.
  • Travel to a place like the UK or Nova Scotia, where they’re widely available and cheap (though I have no idea if it’s just as easy for tourists to acquire them)?
Play safe going out (rapid tests) and going in (condoms)
Nova Scotia public health campaign

Now for a bit of trivia: What would you guess is the most highly vaccinated age group in Waterloo region? The over 80s, perhaps?

Nope. It’s the 18 to 29s. Followed not far by the 30 to 39s. (Frankly, my age group are a bit slackers here, at possibly the lowest rate of “at least one dose”?)

Percent vaccination coverage for WR Residents by Age Group
Source: Waterloo Region COVID-19 Vaccine Distribution Task Force

The kids are all right—and they’ve earned their way into bars, restaurants, gyms, and concert halls.


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Killarney Mountain Lodge

Originally we’d been thinking about flying to Nova Scotia in August, but then noted that there wasn’t a single car available for rent in the entire province that month. (This is due to the pandemic-caused chip shortage.) Then, we considering going there in early September, but we ran into the issue that our catsitter had a similar thought, and was flying to New Brunswick. Scary Covid projections for Fall were also starting to fly about then as well, and we got a little weirded out about being reliant on airlines to get us back home.

So switched it all up and decided to just drive to Killarney Mountain Lodge for four nights.

Killarney Mountain Lodge at night
Killarney Mountain Lodge at night
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Started back doing those things we used to do

Ontario has reached that point in its slow reopening where almost everything is reopened, but with some restrictions, like distancing, capacity limits, and masks. Vaccination rates are some of the highest in the world, but the pace of increase is slowing. Case counts are fairly low, but slowly starting to rise again.

Mentally, I still switch between feeling fairly good / confident (I probably won’t get it! And if I do, it shouldn’t be that bad!) to still somewhat anxious (But the delta variant! What about long covid!).

And I have missed doing things. Some things, anyway.

One of the local restaurants we like, Swine and Vine, decided to move from its Kitchener location to uptown Waterloo. As part of the move, they rebranded, changing their name to S&V Uptown, and changing their menu focus away from charcuterie board to “upscale bistro”. I loved the look of their menu. I thought that they might not be so busy on Tuesday nights? So we decided to try it, as our belated anniversary dinner out.

Though they don’t have a dress code or anything, we decided to spruce up a bit for the event. I dug into the far reaches of my closet for shoes with heels—first time wearing such-like footwear in a year and half. (Wedge heels, though. Didn’t want to twist an ankle.) And though it was a nice enough day for their patio, we thought we’d try the indoor dining thing. First time we’d done that locally since—well, you know.

It was a quiet evening there, with no other dinners seated right beside us (distanced though that table be). And we were quite impressed with the whole experience:

  • The service was quite attentive and knowledgeable. They presented and described each dish as served. They were able to guide us to some good wine matching choices.
  • Everything was creative and delicious, with the octoplus a la planchette and lamb noisette as highlights.
  • The few service hiccups (they did just open in this space, with this new menu) were smoothly addressed. Our entrees were slightly delayed, so they gave us a pate taster to tied us over, and still compensated us on the bill.

Movie theatres have also reopened at half capacity (masks mandatory for entry and recommended when seated, except when eating or drinking). The last movie we’d seen in person in the before time at The Princess was Parasite, the Oscar winner. This week, in deciding to venture back, we went to see Nomadland, this year’s Oscar winner.

I didn’t pay much attention to the Oscars this year, so Nomadland wasn’t really on my radar until Jean mentioned that he’d read and quite enjoyed the book the film was based on. I then watched the trailer and thought it looked interesting.

It’s about people whose economic circumstances cause them to live in their trailers, or vans, and move around America in search of work. They converge on Amazon to help with the Christmas rush. They work in national parks during tourist seasons. They pick beets. Work in restaurants. It seems kind of bad—and in a number of ways, it is—but maybe not that bad? In terms of the freedom, the camaraderie that develops among the people who do this (the “nomads”), and the ability to see the beauty of the country.

An engaging film, even without a huge dramatic through-line. (And wearing a mask during a whole movie is moderately annoying, but quite doable.)

This long weekend we got tickets to see a production in Stratford. Unable to put on their usual large, elaborate, indoor productions of Shakespeare, musicals, and other plays, they have on offer instead some smaller plays and cabarets, presented outdoors, currently with a limit of 100 people in attendance (I believe with expectation that they can increase this later in the season). At those numbers, pretty much everything sells out, so it was thanks to advance ticket access that we were able to get tickets to the cabaret Play On! A Shakespearean Mixtape.

That took place on a rainy-ish day, with thunderstorm risk present. Still, it was sunny when we walked in under the canopy, about 10 minutes before the start.

But about 5 minutes after it started, the thunderstorm kicked up.

Now, everyone was under canopy, and we were pretty centrally seated, so we stayed dry—unlike the people nearer the opening, who had to raise up their umbrellas behind. And the wind, occasional thunderclap, and sight and sound of heavy rainfall were somewhat distracting to everyone for the storm duration.

But wow, the four singers—two young women, two young men—were terrific. (And one of the gents seriously looked like slightly portly Adam Lambert.) To introduce songs, they would perform some lines from the associated Shakespeare play, then launch into the song. It was quite a wide-ranging set: Taylor Swift, Radiohead, Rush, Mumford and Sons, Madonna, Prince… Well, here’s the playlist:

Some songs were played for laughs—Brush Up Your Shakespeare, Billy S., I Am the Walrus. Some performances were haunting—A Case of You, and especially, Exit Music (For a Film). And some were awesome, notably the take on Rush’s Limelight. Overall, great to hear live music for the first time since January, 2020.

We had selected The Bruce Restaurant for dinner. And we had hedged our bets by making two reservations: one for the patio, one for indoors. Of course, we didn’t want to tie up both tables, and the weather forecast made us think that indoors would be a safer bet. But by actual dinner time, it had pretty much cleared up again. Unfortunately, when asking about being seated outdoors, a large party had already filled the space.

Again, it wasn’t a full establishment, though it was a little busier than S&V Uptown. And just as good! I started with a lovely watermelon salad with a glass of Champagne, while Jean had a goat cheese and beet entree with Stratus White. He then had an amazing truffle pasta with a Languedoc Pinot Noir (new to us, Pinot Noir from that region) while I enjoyed a lobster BLT with the Stratus White. (The bread and bacon were the highlight of that sandwich.)

For dessert, I had berry assortment, with berry tea, while Jean had a cheese plate.

And now we have an email that some ballroom dance classes are restarting—refresher courses (literally). Hmm…


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Traveling to all the hot spots

Remember when a place being a hot spot was a good thing? Lively and exciting? (Or possibly a way to connect to wifi?) Now it’s describing villages with abnormally hot temperatures caused by global warming “heat domes”, and in COVID terms, regions with a large number of cases.

Ontario so far is having a relatively normal summer weather-wise, with a mix of hot, sticky days and cool, rainy ones—along with a few exciting thunderstorms, sometimes with hail. (Ontario is not the place for people who enjoy weather constancy.) And COVID-wise, Ontario—with definitely the slowest reopening plan in North America—is doing pretty well. Except for a few hot spots.

One of these was my original home town of Timmins, which until recently had weathered the pandemic really well. But the Delta variant just tore through the place—and more alarmingly, through the remote northern villages up there—in May / June time frame.

We nevertheless decided to visit. Their plight had led to an extensive local vaccination effort, and as a result, almost all our family ended up fully vaccinated sooner than expected. And we hadn’t been there in nearly a year. Felt like time.

Also felt like a bit of déjà vu of last summer’s July visit…

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The incredible shrinking vacation

Jean hadn’t had any time off since October, and the last week of April was appearing to be the first opportunity to take some. Clearly we weren’t going to be traveling to any distant shores, but this long enough ago that we at first thought we might be able to visit some family. When doing that started to seem unwise (even despite our vaccination status), it still looked as though we could take ourselves somewhere in Ontario.

And then, given increased restrictions amidst rising case counts, we thought maybe just staying over at a local inn (that has great food, to be served in our rooms) for 2 or 3 nights could be possible.

And then, there was the stay-at-homes order amidst still-rising cases, and the inn moved to offering takeout only, and we thought, well… Time off work would still be nice. We can do day trips to hike. We can get some interesting takeout.

And then…

But I’ll get to that.

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Christmas 2020

This year, like most other people, we weren’t able to do what we normally do at Christmas time. A chance to develop our new traditions, perhaps? Except… Will we really want to nostalgically recall anything from 2020?

So hey, best to focus on the now, and on the “what you can do” vs. what you can’t. In 2021 and subsequent, we’ll see if anything sticks.

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Fancy takeout

At the red level that Waterloo region is currently categorized as, indoor dining is still allowed, but with each table restricted to four people and the entire restaurant to ten. Those places that choose to stay open under these restrictions are generally offering takeout as well.

Loloan Lobby Bar has a really interesting approach to this, in offering 3-course dinner boxes of mostly prepared items that you heat up and assemble yourself at home. They have a new combination each day. We tried it earlier this month.

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The cats’ perspectives on 2020

For most humans, 2020 just hasn’t been the best-est ever. But for the pets of the new work-from-home cohort, I think it’s been a happy time. Cats might be more independent than dogs, but I believe they still enjoy having more opportunities to make demands of their humans.

March 2020, and no stress for these guys at all
Whereas I had to adjust to my new office-mates being a bit on the lazy side

Doesn’t necessarily mean that everything‘s coming up roses for them, however.

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