On the songs in our heads

Do you ever get songs stuck in your head?

So opened a blog post by Deidra Alexander, fiction writer. (I have not read her fiction. I just follow her blog.)

Yes, I do, Deidra. So I expected an amusing accounting of a phenomena I’m quite familiar with.

But then she went to say, “I have a few that I cycle through.” And went on to list exactly… three songs.

Three? Your whole life, just three?

And her main one was “Can’t Take My Eyes Off You” by Franki Valli. Two lines of it, to be exact. “I don’t even know the rest of the words,” she writes.

Uh, you’ve had this song stuck in your head off and on for years and you’ve never bothered to hear and learn the rest of it? What? (Tip: Listening to a “stuck” song can actually be a way to get it out of your head.)

Then the other two are:

A folk song
A children’s show theme song.

I mean… Having such a limited and unappealing internal playlist sounds like a freakin’ nightmare.

Yet, Deidra seems perfectly content with this situation, not describing it at all negatively but just as an amusing little fact of her life.

I have to stop being surprised that people aren’t like me.

Thing is, I know there are people who basically never get songs stuck in their head—I’m married to one of those. But I had just assumed that those who did experienced much as I do: That while it was fairly common to have some song stuck in one’s head, the song in question changed frequently over a life time. Three songs? I’ve surely experienced this phenomenon with hundreds.

dj-earworm

Photo courtesy of www.m3ga.net

Most of these occurrences come and go without making it into my long-term memory. But some I recall because they’re associated with an unusual place or event. When I was in Berlin, U2’s “Zoo Station” rattled around after we visited that very train stop (the U2). On our Napa trip, I kept hearing “California Dreamin’”. When we adopted our cat Mocha, I inherited “Livin’ La Vida Loca” on internal repeat longer than was really pleasant (no matter how cute Ricky Martin is).

“And her skin’s the color mocha…”

Getting a Koodo phone spawned some days of Alanis Morrisette’s “Thank U” becoming my internal soundtrack, though it took me a while to figure out the association. Can you get it? It was this line:

“How’ bout that ever elusive kudo”…

And after 9/11, I was rather haunted by “American Tune”. (And I dreamed I was dying / I dreamed that my soul rose unexpectedly / And looking back down at me / Smiled reassuringly / And I dreamed I was flying / And high up above my eyes could clearly see / The statue of liberty…)

Sorry to bring down the room.

On a lighter note, spring 2013 was all “Blurred Lines” on repeat, which was so annoying! But that one didn’t relate to any particular event or place. It’s just a super-sticky song. (As is that horrid “We Built This City” song. Ugh!)

Often I don’t know what inspires the song stickiness, though. This week’s song in my head is Adam Lambert’s “For Your Entertainment”, a fave kitchen karaoke (complete with dance steps). Of course, that it’s Lambert is certainly no surprise; but why not a Queen song, since that’s mainly what I’m listening to him sing these days? (Queen + Adam Lambert being back on tour.)

(Speaking of karaoke, now I’m reminded of someone who insisted the only songs she possibly knew well enough to karaoke where ones by Wham! Apart from the very weirdness of only being melodically familiar of a single 80s band (what, no Beatles? No We Will Rock You?), now I wonder: Does this poor person have “Wake Me Up Before You Go-Go” as their one and only earworm?)

So many questions.

Fortunately, science is on it! You can follow along with the Earworm Project to learn:

What features do typical earworm music tunes have in common?
What do people who frequently experience earworms have in common?
What causes earworms?
What cures earworms?

One intriguing finding:

We’re working with the hypothesis that people are getting earworms to either match or change their current state of arousal—or a combination of the two.” She adds, “Maybe you’re feeling sluggish but need to take your child to a dance class, so it could be that an earworm pops into your hear that’s very upbeat, to help you along. Or working in reverse, can earworms act to calm you down?” It would explain why we sometimes get earworms even when we haven’t been listening to music at all, or why people who spend a great deal of time in nature often report beginning to hear every sound—wind blowing, leaves rustling, water rippling—as music, which their brain spontaneously plays over and over. Just as important, it would help explain why our brains often seem to linger on music that we don’t particularly care for.

From Anatomy of an ear worm

Playlist of ear worms referenced in this post (including Deidra’s big opportunity to hear the rest of “Can’t Take My Eyes Off You” but excluding “We Built This City”, because I’m not a sadist).

Meet the cats

I have a posse of three who haven’t had much blog time to date.

Zoë

Zoë has been with us the longest. Jean saw her at a pet store—not one of those stores that sells kittens and puppies, one of those that displays rescue cats up for adoption—and couldn’t resist. He called me.

“I’m at Pet Value, want to adopt this cat,” he said.

“So she’s black calico?” I answered.

Jean, confused: “So you’ve seen her too?”

No Jean, I hadn’t seen her too. I just knew that Jean had been missing our black calico, Bob, who’d passed away some months before.

Zoë indeed resembled Bob very much; in older pictures, it’s hard to tell which cat is which. And she shares Bob’s graceful elegance of movement.

Zoe — The pretty Zoë in one of her favorite spots

But she’s her own cat. Her big round eyes give her an air of constant inquisitiveness; when awake, she always seems to be fascinated by something. The background she was rescued from was a house overcrowded with cats; she’s never really lost her interest in sneaking around, scrounging around for food, though now it’s just for fun and not survival. And if she does get mouth on something good, she stills goes to hide in the corner to eat it, though the other cats have no interest in trying to steal it from her—they don’t even like “people” food.

She’s the shyest of the bunch and is not exactly a lap cat. But she enjoys being pet in particular places: up on window sills, in the bathroom (as long as she’s the only cat in there), and on us, as long we have a blanket barrier. She also has a daily ritual of joining us for meals at breakfast, on her own stool, content to hang with us whether or not she gets any treats.

McSteamy

McSteamy was picked out of a “catalog” of rescue cats. We were “shopping” because Romey, a stray who’d adopted us years before (and remains our sweetest cat ever) had passed, leaving us with just Zoë. McSteamy was gorgeous, a blue-eyed tabby-Siamese cross.

Unfortunately, he was also terrified of us.

It was nothing personal. His foster owner said he’d also been scared of her at first, but had gotten over it, and now she adored him. I was skeptical, but Jean was taken in, so we brought him home and put him in a room for an adaptation period, during which he scrambled under furniture every time we entered. But, once safely “hidden” away he did let us pet him, and would eventually sneak out a bit more.

One day, not long after he’d been allowed out of the one room, some commotion gave him a big fright. He ran up three flights of stairs, jumped on a bed, then crashed through a screened, second-floor window. He through the back yard, beyond the fence, and out to hide with the gophers in the wooded berm.

The cat rescue organization was very helpful in dealing with this crisis. They lent us a trap, told us to put as close to the window he’d escaped from as possible, and to wait. Again I was skeptical, but darned if McSteamy didn’t make his way into that trap around 2:00 in the morning.

Once back in the house and release, McSteamy decided we were the best people ever. And he has never really stopped thinking that. His fear of us was gone for good.

Frankly, I shudder to think what kind of experience he’d had before ending up at the shelter where the cat rescue organization got him, because now this is one of the friendliest, most relaxed cats I’ve ever encountered.

McSteamy’s stressful life

mcsteamy

He’s the first to visit “strangers” to the house. If there’s a commotion, he’ll amble over to see what it’s about. He not only accepts attention now; he demands it. With insistent meowing, when necessary (whereas he was a basically silent cat at first).

And yes, he was named after the character in Grey’s Anat0my, a show we watched at the time. Most people find the name a hoot…

Mocha

Mocha was adopted at the same time as McSteamy, but by the same method as Zoë: She was the featured rescue cat at Pet Value. In the store, she seemed the friendliest, most cuddly cat ever. Once we got her home, she proceeded to hide from us behind and underneath furniture, for months. Devious!

Through their time of joint fear in the “adaptation room”, McSteamy and Mocha formed a bond that persists to this day. They often cuddle and sleep together, which always looks adorable and bit funny, because Mocha is an unusually tiny cat, and McSteamy is… not.

At any rate, Mocha did eventually warm to us as well—especially Jean, whom she loves to climb up and all over when he’s at the computer. “Too intense, Mocha!” is a common refrain. And she’s decided I’m OK, too. Especially that I’m not off on canoe or business trips as often as Jean; Mocha has to get her petting somewhere.

Though much calmer than on first adoption, she remains a bit nervous and jumpy, especially when it comes to eating. Her backstory: likely a pet that got out when she went into a heat. She and her kittens were rescued from someone’s backyard. (She and all our cats are now neutered, of course.) But the “rescue” likely involved getting trapped in a box when she snuck out to eat, and she apparently fears that might happen again.

Dinner party

As we’ve established, planning a party is hard. No, it’s not hard to say BYOB and order a few pizzas, but when it comes to any parties larger than that–dinner parties, holiday parties, weddings–there are a lot of moving pieces. There are guest lists and menus and seating arrangements and invitations and possibly staff, all weighed against the ultimate stress of any party: money. So every party, generally, is a balance of all those things. It’s an experience that makes the most people possible happy without the hosts going broke.

Uncommon Courtesy Blog

So, I don’t do it all that often, the planning of a dinner party.

Well, that’s not really true. Planning them—at least to the extent of musing about having one—I do pretty regularly. Actually carrying through on those plans is what’s rare.

But last weekend, such a unicorn occurred. I had been thinking of trying to reprise some of the more “gourmet” dishes we try out at new year’s for a larger group people. And about the fact that we had some friends that we’d never had over for dinner before—some had never even seen our house. And we mixed those folks with some people we hadn’t seen in a while.

That added up to six guests, plus the two of us, which is really two more people than fit around our dining room table. So we had to do a table addendum:

In terms of food, I went mostly with tapas-style items. This gave variety, and most items could be largely prepared ahead. Downside was a variety of dishes to prepare, which took up a fair chunk of the weekend:

Vegetarian spring rolls
Edamame with sea salt
Lamb skewers with mint pesto
Seared tuna with avocado and orange
Wild rice with fruit and nuts

The wild rice was the one item we’d never prepared before, added so we’d have enough food, basically. It was probably least successful. It was a bit mushy, a bit too sweet. (No, none of the guests complained. That’s my assessment.) Everything else was quite good, though. People went back for more.

For wines, we just opened a nice Ontario Riesling, a French Beaujolais (light red), and an Ontario Sangiovese, followed by a French Vacqueyras, so people could take what they would. The music playlist was a Sonos-assembled, timed segue: “high-energy” songs to start the evening, pre-dinner; “thoughtful” (quirky pop) music during the main course, then “romance” for dessert, coffee, and post-dinner relaxation.

As for dessert, that was dark or white chocolate bark with fruit and nuts (dark was much better), chocolate souffle, and grapes—frozen and not. Frozen grapes is something Jean has gotten into that was a novelty for most. Also made for some interesting conversation, adding to the very wide range of topics discussed all evening.

So, I think that was successful. But I’m not quite ready to start musing about the next one.

Pictures! Food, cities, people

Looking over Jean’s recent photos inspired me to write an activity update…

Toronto

We spent a weekend in Toronto at the end of January. We were blessed with unseasonably (though not unusually, this year) warm weather, which must have pleased these residents:

But people were still able to skate:

Things you do expect in Toronto — Isn’t this photo gorgeous?

And we enjoyed dinner at Ki Restaurant again—with the same great waitress as last time.

Tai with truffle oil and cranberry ponzu — Tai with truflle oil and cranberry ponzu

Party

Last weekend we were away for Jean’s company party. They always do an amazing job of this, not only offering dinner and dancing, but putting everyone up in a hotel. This was a big anniversary year, so we also had an Olympian (Gold medal winner, from Canada’s women’s hockey team) give an inspiring talk, anda live band playing jazz. That gave us an opportunity to do practice some tango, jive, and quick step—with plenty of room, as we were the only ones on the dance floor! (Bit intimidating, really….)

untitled_(75_of_149)_160220 — For once, Jean is in the picture

Berlin

Last night was supposed to be dinner out at the Naked Oyster with a friend, but he had to cancel due to illness. So, we took ourselves to Kitchener’s Berlin restaurant instead. Still a bit louder than we find ideal, but we had an excellent waiter (formerly of Langdon Hall) and the food was exquisite. Though Jean complained that I ordered the “better” option at every turn… Grilled squid over cheese appetizer, and then:

Roasted Duck Breast with Smoked Beets :) — Roast duck breask with smoked beets

over baked blue fish with duck confit gizzards; and then:

Hazelnut Puff Pastry like no other :D — Hazelnut puff pastry (so amazing)

over fruit crepe with cream.

But hey, it’s not a competition. (Even if I totally won.)

The Christmas after

For our Christmas travels I’d lost the argument about flying this year, so we drove off after work on December 22 and made it to Huntsville, then finished the journey the next day. Our unseasonably mild and snow-less winter made for a good drive, fog being the only challenge at times.

Timmins did have snow, albeit far less than usual, and it seemed almost freakishly warm (up to +3 C!).

My younger sister and family flew to Timmins without issues, but my older one had the unpleasant experience of her flight getting all the way to Timmins, then refusing to land due to fog! (Though other airlines were landing in the same conditions.) So she ended up spending Christmas in Toronto after all.

Celebrations began on the 23rd with a belated 80th birthday party for my Dad, held at my brother’s. Pretty well-attended, considering the busy time of year.

Gerry_McN_BDay2015_(14_of_43)_151223 — The birthday boy (foreground)

December 24 brought very high winds, then widespread power outages to Timmins. But power was back most everywhere by mid-afternoon. We attended mass at my Dad’s church, then headed off to Réveillon celebrations, first at my cousin’s, then at Lefebvre’s.

Dad's gonna PieFace her! .. or he takes one for her :) — The “pie in face” game was delighting the kids this year. (I abstained from play.)

Always too much food! ... it' s Christmas — We didn’t lack for food

The “left / right” gift exchange theme this year was “computers,” and the price limit is pretty modest. That meant a lot of USB sticks going around.

and the Grrraand Prize goes to Come, he also get's the clown. — But some people were more creative (and no, Jean did not come up with this mouse pad himself)

Christmas morning was at McNair’s, where we tried a new approach of the “stealing” game.

Caleb showing enthousiasm ;) — This resulted in some kids getting items they were less-than-enthused about

Master Skyper John! — The Toronto folks participated via Skype

A round of trading afterward produced more satisfactory results, at least for some. (I took the mini-Cuisinart off my nephew’s hands and he got my cool gift pack of gourmet popcorn and DVDs.)

A few specific gifts were handed out as well.

S-S modeling her — You’ll never guess who gave my niece this Buffy T-shirt

Champagne instead of coffee in the morning ... That's how you know it's Christmas :) — And we enjoyed the morning Champagne

The afternoon was consumed with helping Dad prepare the Christmas turkey and fixings. We had 13 people over for dinner, and everything turned out great.

On Boxing Day we resisted the sales, but managed to get together with some Timmins friends at a local coffee shop, which was very nice.

We departed the following afternoon, and except for the car having a mysterious battery failure (solved with a boost), the two-part drive home was uneventful. We even found a very good restaurant in Hunstville for dinner (3 Guys and a Stove).

About my last post

I’ve admittedly had some relapses in my “ignore the election” resolve, but the previous post was actually written before said resolution. I sent it as a letter to the editor, but it appears it’s been rejected. As I actually spent a lot of time writing that sucker (takes so much longer to write less!), I just wanted it published somewhere!

(And by the way, Braid used the exact same line to avoid an all-candidates debate on Science held at University of Waterloo.)

Still, sorry for adding to the discussion of topic that I know Canadians are tired of, and non-Canadian don’t give a fig about. (But just for the record, progressive Canadians: Please do get out and vote!)

And frankly, though voiced in a bit of jokey way in my “shit’s making me crazy” post, it’s pathetically absolutely true that my mental health degrades when I pay too much attention to politics. It literally sucks the joy out of my life. And I can’t write about something without thinking about it.

So it’s time this blog got back to the admittedly trivial topics that actually make me happy to ponder.

Starting with a poll in which none of the results could be depressing.

#Elxn42: This shit’s making me crazy

This shit’s making me crazy
The way you nullify what’s in my head
You say one thing, do another
And argue that’s not what you did
Your way’s making me mental
How you filter as skewed interpret
I swear you won’t be happy til
I am bound in a straight jacket

— Alanis Morissette, “Straightjacket”

So, it’s that part of the Canadian federal election where everything seems stupid and awful, we semi-hate everyone now, and when will it be over?!!

At least, I’m pretty sure it’s not just me.

BREAKING: New poll shows 87% of Canadians believe this election is called #elxn42 because it is 42 weeks long.

— Tabatha Southey (@TabathaSouthey) September 28, 2015

Fortunately, I was able to decide who to vote for in the early and considerably less awful part of this extra-long campaign. And I’m not even primarily voting against something.

On balance, I just found that I like the Liberal platform the best. Things like, banning taxpayer-paid government ads (much as we’ll all miss those “Canada Action Plan” ads). And making the Senate non-partisan (one they’ve already walked the talk on). And, amending the Access to Information Act so it actually provides access to information. Ending omnibus bills. Trying to make Question Period better (it can hardly be worse). And yes, legalizing marijuana.

I also found Trudeau the most appealing leader overall. He’s shown more passion and boldness than the others. And I’m not concerned about his competence to govern.

As well, I am really impressed with the Waterloo Liberal candidate, Bardish Chagger. She’s smart, well-spoken, experienced in working in federal government. And she’s bound and determined to vote for Waterloo interests first, her party second. “I’d like to meet the person who succeeds in telling me what to do”, she said, credibly, at the debate I attended.

So good luck Ms. Chagger!

But I hope you’ll excuse while I now do my best to ignore the rest of the campaign. Because it’s not that I’m not interested. It’s just that me being interested has the unfortunate side-effect of me starting really care what happens. And I have no control over what happens—what politicians do and say, how the media reports it, and ultimately, how everyone else votes.

And that shit makes me crazy (then angry, scared, and finally kind of depressed and hopeless). I need off this emotional roller-coaster.

So bye-bye news radio, hello iTunes. See ya Macleans; the new Entertainment Weekly is in. Watch a leader’s debate? Are you kidding me? It’s the fall TV season! (Plus, I just discovered iZombie and Mozart in the Jungle on Shomi. Seriously, so fun.) Political bios? Not when I have a fresh copy of Aziz Ansari’s Modern Romance.

Now, Twitter remains a minefield. And I’m not ready to give that up, but I guess I can mute / unfollow a few politicos until November or so, eh?

By then, hopefully this will no longer be my anthem:

Straightjacket on YouTube

Guanaquita! We tried something new

Guanaquita is a Salvadorean restaurant. The second and fourth Tuesday of every month they have a salsa night. Friends of ours suggested we go check it out.

It was our first time for Salvadorean food—we couldn’t tell our papusas from our pastelitos. Fortunately, the waitress was helpful in guiding us through and pointing out the most popular options.

Salvadorean food is something like Mexican; indeed, part of the menu was “Mexican with a Salvadorean touch”. Jean and I shared the Guanaquita platter of pork papusa (a stuffed, Naan-like bread); zucchini pastelito (similar, only deep fried); a chicken enchilada, and corn tamale (corn in a soft tortilla-like bread). That was actually a one-person sampler ($10.95), so we also shared Mexican pork enchilada entree, served with rice and beans ($8.95).

Food of El Salvador — Picture of Salvadorean food taken by someone–not us

It isn’t gourmet cooking, but everything was quite good, really. They said they made it all fresh and we believed it, as it took a good hour to get our food! In the meantime, we enjoyed the decent bottle of off-dry Pinot Grigio ($28) that we shared.

Then it was time to shake our booties. It started with a lesson in a Latin dance called, I think, the Kizomba. To me, it seemed similar to the Merengue. He started by showing the basic steps to everyone in a line. (We missed some of that, as we were finishing dinner.) Then we paired up to learn a couple’s routine.

Keep Calm and Dance Kizomba — (Or whatever the heck dance it actually was!)

At first I wasn’t exactly thrilled with the instructor’s plan for us to move around the room, switching partners til we danced with most everyone. Did I mention that one of the moves involved the guy raising your arms above your head, then sliding his hands down your arms (which you have raised, at this point), your sides, and onto your hips?

But I decided to get with the program—it didn’t hurt that there were a number of young and frankly quite good-looking men participating. (There were also a good number of people our age and older, so didn’t we feel like we had crashed a university kegger or anything.) And it was interesting to partner with people of such varying skills: those counting the steps out loud, the many staring down at their feet —contrasted to those who actually knew how to lead!

The instructor was quite good, though, and whatever the level each person started with, it seemed that everyone could keep up, basically.

Then it was lights down, music up, and time for free-range Latin dancing. We learn some styles as part of ballroom lessons, but this place offered a wider ranges of beats, so we had to improvise on that. Some people were really good! One guy asked me to dance while Jean was settling the dinner bill, and he was an effective enough leader that I could pretty easily follow even though it wasn’t in the dance style to which I was accustomed. (Though it did seem as though that song went on forever… Maybe it was a medley of songs.)

The place was very hot (temperature-wise I mean, this time) on this steamy September night, and it was a school night, so we didn’t stay out that late. But we had good time. Good enough that we’d like to try it again sometime…

Chasing the original high

Just let me feel the rush like the first night
Wanna breathe it out cause I’m going out my mind
Gotta feel the touch like the first time
Cause I’m
Chasing the original high
….
I’m trying to buy a fix but there ain’t no price
I try to feed the hunger that keeps me up at night
We were on a trip trying to replicate
But the highs I hit just ain’t doin it for me
…
Remember back in Hollywood?
The medication flowing through my veins was you…

— “The Original High”

The Original High: Adam Lamber

The title track of Adam Lambert’s new album The Original High suggests that we spend much of our adult lives in a possibly fruitless quest: To rediscover the rush and excitement of the first time we experienced something great, whether that be drugs, sex, love, applause, success, or what have you.

It’s an interesting idea, particularly when considered in light my own Adam Lambert fandom. Why am I obsessing over this guy? What am I gaining from it? Am I chasing some original high here…?

”Remember back in Hollywood?”

Before there were actual boyfriends in my life, there were celebrity crushes. Those were much safer. You could have the thrill and excitement generated by reading about, listening to, or watching these famous strangers, without the risks of real conversations and physical contact with actual, unpredictable people.

Then of course, there were the boyfriends. And that could be very exciting, often in unexpected ways.

And then I found the one, who eventually transitioned from boyfriend to husband. The love and passion I feel for him hasn’t died with the passage of years, but it has changed. Improved, in many ways. But what hasn’t lasted is that initial, mind-blowing, almost insane obsession. That overwhelming high of falling in love.

Because you can’t live a whole life in that state. You wouldn’t want to. Remember that Pepsi commercial? “Is there anything else youthful you’d like to experience?” “Yeah, I’d like to make out like we used to” And then:

Make out like we used to Pepsi ad

“On second thought…” Exactly!

But you can certainly retreat to your harmless old pastime, the celebrity crush. For that safe, remote facsimile of the thrill of a new relationship.

“Just let me feel the rush like the first night”

In this limited capacity, Adam Lambert is fulfilling the chase fairly well. For all my recent defending of old rockers, it is nice to be into a young, healthy guy. I love his recent style, with less makeup, a more natural hair colour, the torn skinny jeans, the great shirts and jackets. The man always looks amazing, whether arriving an airport, doing a radio interview, performing, or all dressed up for the red carpet.

He is fun to look at.

And having listened to, read, and watched a ton of promotional interviews these past months, gotta say that Adam Lambert also seems to be one of the sweetest, most charming people on the planet. Many of the interviewers are great, but he also handles the uninformed or intrusive questions with a lot of grace, humour, and intelligence, And he’s a good sport about the many absurd little quizzes and activities he’s asked to participate in (Juggling! Dancing like Carlton! Giving the weather forecast! Drinking cheap tequila!)

Adam on Alan Carr Chatty Man. Not necessarily the best interview, but certainly one of the funniest

“But the highs I hit just ain’t doin’ it for me”

So have I achieved celebrity crush nirvana? Well, hmm. I just wish… I just wish… I loved his new album.

Don’t get me wrong. I like the new album. The songs are very catchy. The lyrics have some intelligence. He’s never sung better (on a studio album). The production—the sound quality—is great, crisp, well-mixed. There aren’t any songs I actually dislike.

It’s just that… I don’t really love too many of the songs, either. It all feels a bit… light to me. Lacking in angst, maybe. In emotional power, somehow.

And it’s very odd for me to have this disconnect between the artist and his artistic output. I like listening to The Who’s music every bit as much as I enjoy looking at Roger Daltrey’s pecs. I appreciate Spike’s cheekbones and snark in the context of one of my favourite TV shows of all time, Buffy the Vampire Slayer. Sure, a song here, an episode there isn’t as great, but overall… Awesomeness.

Whereas a week of listening to Adam Lambert music and I’m like, wow. I need some Elvis Costello, or something.

“Cause I’m chasing the original high”

Now, I really want this album to be a success (though I don’t know what success is in this age of limited music sales), because if it is, he’ll tour. And I feel absolutely certain that I would love seeing him in concert, even if he doesn’t do a single cover song.

Because I do have considerable fondness for his second album, Trespassing. It’s true that the lesser songs on it are weaker than anything on The Original High. But the highs (there’s that word again)… “Trespassing” is probably my favourite song of his ever, an exuberant gay anthem with lyrics ambiguous enough for many other interpretations, and always a lovely ingredient in a remix. And I’m almost as fond of dance-oriented “Pop that Lock”, of angsty ballad, “Outlaws of Love”, of the beautiful, haunting Underneath, and of dark yet rousing bonus track Running.

But as for The Original High, it does contain “There I Said It” the big ballad, and the one song in which he does seem kind of angry and defiant. (“I won’t apologize to you anymore!”) I do love that song. I’m also rather fond of the sexy, R&B infused “Underground” and I must say that if I’m not sick of single “Ghost Town” after so many listens (and I’m not), there’s gotta be something to that dance track, also.

And I feel I should end with this blog-post inspiring song, “The Original High” which, yes, I do like very much. It’s an absolutely infectious pop song with smart lyrics.

This is a fan video—with bonus Hungarian subtitles!

How to make a Canadian quilt

In honour of Canada Day, I just installed the Canadian English Dictionary extension for Firefox, so now WordPress doesn’t mark “honour” with a “u” as a typo. Yay!

I also spent some time (badly) photographing possibly the most Canadian item I own: A red and white quilt signed by various Canadian celebrities. My mother won it in a museum fundraiser back in 1997, and I recently inherited it.

Since 1997, some of the signatures have faded, and some of the “celebrities” have become obscure. But a number remain fun to look over.

Mr. Dressup signature and image — Aw, Mr. Dressup!

So Pamela Anderson was still married to Tommy Lee in ’97. And an interesting juxtaposition beside Jann Arden’s drawing (yes, that angel is naked. As angels are.).

Speaking of Pamelas and juxtapositions, Pamela Wallin was then just a TV journalist, not a disgraced Conservative Senator. The modest signature below hers is that of the Prime Minister of the day, Liberal Jean Chrétien.

Stompin’ Tom was still was us in 1997, and Shania Twain is still with us today. Not sure what’s up with Michelle Wright these days…

Lynn Johson signature — And this one is just lovely

A few more items in Canada’s tapestry:

Google’s logo today

Songza’s curated Canada Day playlists.

Some fine local food.

Happy July 1, everyone!

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Zoë

McSteamy

Mocha

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Toronto

Party

Berlin

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”Remember back in Hollywood?”

“Just let me feel the rush like the first night”

“But the highs I hit just ain’t doin’ it for me”

“Cause I’m chasing the original high”

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