White Rabbit isn’t huge and doesn’t take reservations, so we thought a Tuesday night would be a safer bet than, say, a Friday. We were surprised just how busy it was on a Tuesday, but we were able to get a table at the back of the room.
Between the number of people and the soundtrack, it seemed rather loud. We feared conversation might prove impossible. At the back it wasn’t as bad as that, though. We did have to speak up, but not yell at each other. (Not a place for a quiet, romantic dinner, though.)
Photo by Heather Davidson of the table we sat at
As the place does specialize in cocktails and such, I took the unusual step of ordering one: the Rabbit Black Dog, which mixes bourbon, lemon juice, simple syrup, and blueberries. It was nice—blueberry tasting, not too sweet. One of our friends went with a Scotch flight, complete with written tasting notes for each, which he enjoyed. They offer similar flights of bourbon, cocktails, and wine.
On the food front, Jean and I started with their cheese plate. It was really excellent. Five very good cheese, two from Ontario, two from Quebec, and one French. They were served with preserves, crackers, and grapes. Jean ordered a bottle (didn’t come by the glass, this one) of Oregon Pinot Noir to have with that.
As mains, two of us, including me, had the goat cheese agnolotti. I thought it was quite nice. Jean had the hangar steak. He said the meat was fine, but was especially impressed with the collard green side dish. It was similar for the friend who had the lobster roll: Protein was fine, but she found the side coleslaw outstanding.
We were all too full for the one homemade dessert on offer, though it did sound interesting. And we were a bit surprised to find they did not sell any tea or coffee. But we were happy they offered us the leftover bottle of wine to take home, even though they had decanted it. They just re-bottled and re-corked it for us.
No photographic proof, I’m afraid, but it was a fun place to go with friends.
The fact that Mozart in the Jungle won Best Comedy at the Golden Globes caused some consternation. I’m not going to argue that it was the best among the nominees, three of which I haven’t seen the nominated seasons of, and two of which—Silicon Valley and Transparent—I’d concede are more daring programs than Mozart.
But (even though the Globes are basically ridiculous), I couldn’t help be happy that this little show no one’s heard of got some attention. It is a fun one to watch!
5. Today’s feature: Mozart in the Jungle – Shomi / Amazon
The premise: Mozart in the Junglelooks at the workings of the New York Symphony as it ushers in a new, young, edgy maestro known simply as Rodrigo (Gael Garcia Bernal). He’s determined to shake up and revitalize the Symphony. In this effort, he has the support of symphony President, Gloria (Bernadette Peters), but not necessarily of the major donors and symphony union members.
Aching to join this organization is young oboe player, Hailey (Lola Kirke). She befriends cellist Cynthia (Saffron Burrows), which gives her a bit of an in, but it’s not going to be a smooth ride for Hailey. The series shifts between the symphony goings-on and Hailey’s jobs (oboe teaching, mostly), roomates, and potential love interests.
Notable participants: Apart from Gael Garcia Bernal and Bernadette Peters (whom I can’t believe is 68—she looks amazing!), the series has notable guest stars such as Malcolm McDowell as Thomas, the previous maestro; Jason Schwartzman as an arts blogger; and John Hodgman as an arts patron.
What’s good about it: It’s funny, and not too heavy, and it’s nice to have shows like that in the mix. The characters are varied and vibrant, with both genders well represented. The characters are passionate and attractive, and sexy scenes do sometimes ensue.
And as a regular symphony attendee, I really enjoy this “behind the scenes” look, even though events are clearly (I hope!) heightened for entertainment value. But I don’t think you have to be a classical music fan to enjoy the series; it’s not as though they play entire symphonies during episodes.
Any qualms? Much of the humour derives from the eccentricities of artistic temperaments, with very odd behavior on the part of some characters. Sometimes walks that line between this is weird but interesting and kind of funny and what the hell is going here?.
Now that would be a movie! In the meantime, one has to be content with viewing these separately.
The Martian
The Martian tells the story of astronaut Mark Watney, played by Matt Damon, who is abandoned on the surface of Mars when his fellow astronauts believe he has died in a sandstorm. Only, not so much. He has to find a way to survive on a desert planet, without any means of communicating with NASA.
This was a really engrossing film. Mark has to work through one challenge after another: water, food, heat, communication. He has success, but also dramatic and unexpected setbacks. You can never quite relax into this movie. As Jean put it: “I wasn’t bored!”
The Danish Girl
Shifting gears completely, The Danish Girl is based on the true story of artist Einer Wegener, who comes to believe he is really a woman in the body of a man: A not commonly accepted idea back in 1926.
Eddie Redmayne has the flashy dual role of Einer and the woman he transitions to, Lili Elbe—and he’s very good. But this is the story of a marriage, and Alicia Vikander, is just luminous and amazing as Gerda Wegener. At the beginning of the movie, these two are truly in love. Gerda initially sees her husband’s explorations with the Lili persona as an amusing game. When she realizes how serious the “game” actually is, her desire to be supportive conflicts with the fact that means losing her beloved husband.
As Jean put it: “That was a very good film.”
Abraham Lincoln: Vampire Hunter
Just wanted to mention this one—that I saw on Netflix—because it was so different from what was expecting, which was a bit of campy fun. But it’s actually a fairly serious look at the life of Abraham Lincoln and the challenges of the Civil War—only, there are vampires. Involved in the slave trade. Fighting for the south.
I wouldn’t call this a “must see” film, but it was certainly a whole lot better than Jean and I were expecting. Great effects, too.
I vaguely wanted to do our New Year’s gourmet-ish, cooking together dinner again this year, but I was completely uninspired as to what to make.
But I had the week off before Christmas and New Year’s, and I had three-month trial subscription to Texture (formerly Next Issue) magazine app, with its multiple food magazines. So I decided to go through those virtual pages for ideas.
I hit pay dirt almost right away, in a Food and Wine magazine from December 2015. They had recipes for all these different theme parties. But instead of sticking with one theme, I picked and choosed among different ones. Preferred criteria were that they sound good, of course, but not require me to run all over town looking for obscure ingredients. And not having us slaving in the kitchen all day.
The one course not covered by this one Food and Wine issue was dessert. And I wasn’t finding much inspiration in other magazines, either. But that weekend’s Globe and Mail happened to feature a New Year’s Eve menu for two people—including a cake that made just two servings! We had a winner.
We did this on January 2. We started working around 4:00, and were dining by about 6:30.
Theoretically first up (really, most everything was ready at the same time) were marinated olives with oranges, which, at Jean’s suggestion, were served with almonds and walnuts.
This involved frying up some garlic, orange zest, and hot pepper, to which olives were added. Then everything marinated in orange juice. So pretty simple.
I don’t how much that treatment enhanced the olives? But I was pleased to find that the Finger Lakes Cabernet Franc we’d selected went nicely with them.
The main course was a smoky mussel stew. For this one, potatoes and Brussels sprouts were roasted, while fresh mussels cooked in a mix of white wine, butter, shallots, and herbs. The mussels were then removed from the broth, and cream added. Everything then came together: potatoes, Brussels sprouts, mussels (shelled), with the addition of smoked mussels.
This isn’t the prettiest dish ever, but it was some good! The slight smoky with the creamy and the butter and the roast veg… Even the fact that we had to use frozen Brussels sprouts (fresh unavailable!) couldn’t wreck this. Yum.
The side dish was brown basmati rice with coconut and turmeric; basically, rice cooked in coconut mik with turmeric and salt. And served with mint on top. It was fine, but nothing outstanding. Rice does turns a nice yellow colour, though.
The wine we had with was an Ontario Gewurtz. Great wine; not sure if it was the best possible match, however.
The salad was spinach with orange and goat wine, with a red wine vinaigrette. I wasn’t able to find blood oranges, so Jean suggested adding cranberries to make the pictures prettier. 🙂
The dessert, finally, was a gâteau Basque. You make it a bit like a pie crust, mixing together flour, egg, sugar, and butter, then forming it into a disk and putting it in the fridge. When ready to bake later, you roll it out to cake pan size.
It was served with a simple cream sauce of whipping cream, sherry, and sugar, and topped with raspberries.
It was yummy, yummy this. As was the sparkling Moscato D’Asti we had with. Though supposedly only two servings, we had enough left to enjoy the next day, also.
No, not that Berlin. (Though stay tuned on that score.)
We didn’t have any New Year’s Eve plans until mere days before. Still kind of in mourning for Verses New Year’s, nothing else seemed to be working out. Langdon Hall sold out ages ago. Solé’s menu didn’t look that interesting. The meal at the club where our ballroom dance friends were going seemed even less enticing.
But a new restaurant named The Berlin, by a former Langdon Hall chef, opened on December 21. And on December 26, they tweeted that they would be doing a New Year’s Eve dinner. Though just announced, already the only times available were 5:00, 5:30… Then 9:00 or later.
Apparently, many people were just waiting for the right dinner to appear. (We went with 9:00.)
The Berlin has a nice room, but it was packed that evening, and just the proximity of so many neighbours did make it a bit loud. And, unsurprisingly for a restaurant so newly opened, there were a few glitches in the service.
But the food, though.
On offer was a four-course menu with four or five choices at each stop, for $75. Optional wine pairings were an additional $45.
Jean started with a poached egg item, while I was intrigued by smoked roasted beets with sour cream, bread crumbs, and herbs. I don’t know how you smoke beets, but oh my God, were they delicious (as long as you like beets, I guess).
Suddenly, I don’t care so much about the noise
In one service glitch, the food arrived before our matching wines. But once notified, the Sommelier came over and apologized, and poured us each a sparkling wine: a fine champagne rosé for me and an even better brut reserva for Jean (which, by the bottle, was half the price of mine, by the way).
For the appetizer course, we did that rare thing of both ordering the same item: Potted duck leg with duck liver parfait, and apple chutney. Fortunately, it was divine. And served with a really intriguing, off-dry Niagara Chenin Blanc from Big Head winery. We did get that before the food, and had to resist drinking it all ahead of time.
Onto the mains! (Although not before they tried to bring us some starters again, in another small glitch. But honestly, we didn’t mind a bit of wait at this point.) Jean went with the pork belly served with chick peas and cabbage stew. I had trout with wild mushroom and leek. Both were excellently prepared and flavorful.
Not the trout
Jean got a really interesting red Italian wine with this, called Etna Terre Nerre Rosso. I had a nice Riesling.
This was a good amount of food, but it’s true there’s always room for dessert. Mine was an amazing dark chocolate terrine with lavendar ice cream. It was served, believe it or not, with this spicy dark beer! Which totally complemented the chocolate!
Jean’s cheese dessert was frankly richer and creamier than the chocolate, and served with this freakin’ amazing truffle honey. The earthy truffle, plus the sweetness… Whoah. He got an off-dry wine from Spain with this.
We were done around 11:15 or so, so we made it home to ring in the New Year there. Cheers, everyone!
For our Christmas travels I’d lost the argument about flying this year, so we drove off after work on December 22 and made it to Huntsville, then finished the journey the next day. Our unseasonably mild and snow-less winter made for a good drive, fog being the only challenge at times.
Timmins did have snow, albeit far less than usual, and it seemed almost freakishly warm (up to +3 C!).
My younger sister and family flew to Timmins without issues, but my older one had the unpleasant experience of her flight getting all the way to Timmins, then refusing to land due to fog! (Though other airlines were landing in the same conditions.) So she ended up spending Christmas in Toronto after all.
Celebrations began on the 23rd with a belated 80th birthday party for my Dad, held at my brother’s. Pretty well-attended, considering the busy time of year.
The birthday boy (foreground)
December 24 brought very high winds, then widespread power outages to Timmins. But power was back most everywhere by mid-afternoon. We attended mass at my Dad’s church, then headed off to Réveillon celebrations, first at my cousin’s, then at Lefebvre’s.
The “pie in face” game was delighting the kids this year. (I abstained from play.)We didn’t lack for food
The “left / right” gift exchange theme this year was “computers,” and the price limit is pretty modest. That meant a lot of USB sticks going around.
But some people were more creative (and no, Jean did not come up with this mouse pad himself)
Christmas morning was at McNair’s, where we tried a new approach of the “stealing” game.
This resulted in some kids getting items they were less-than-enthused aboutThe Toronto folks participated via Skype
A round of trading afterward produced more satisfactory results, at least for some. (I took the mini-Cuisinart off my nephew’s hands and he got my cool gift pack of gourmet popcorn and DVDs.)
A few specific gifts were handed out as well.
You’ll never guess who gave my niece this Buffy T-shirtAnd we enjoyed the morning Champagne
The afternoon was consumed with helping Dad prepare the Christmas turkey and fixings. We had 13 people over for dinner, and everything turned out great.
On Boxing Day we resisted the sales, but managed to get together with some Timmins friends at a local coffee shop, which was very nice.
We departed the following afternoon, and except for the car having a mysterious battery failure (solved with a boost), the two-part drive home was uneventful. We even found a very good restaurant in Hunstville for dinner (3 Guys and a Stove).
That I can rather easily put together a list of recent songs that I liked is certainly a change from my usual of being steeped in the music of the past. I can, of course, attribute much of this to one Adam Mitchell Lambert, my current celebrity crush, who also happens to be quite generous about recommending the work of his fellow musicians.
It’s also been bolstered by increased use of streaming services, along with Google Music’s habit of making entire albums of new music free or 0.99 to download. (This week: The new Pentatonix Deluxe Edition, free to own! I’m quite liking it so far.) Music radio, on the other hand, continues to have no influence on me, as I never listen to it.
We all knew Adam Lambert’s “Ghost Town” was going to be here, so might as well get it out of the way. A catchy song that is musically and lyrically off-beat enough to stand up to multiple (and I do mean multiple) listenings. But it’s only recently I actually listened to other “Ghosttown” song—the one by Madonna. It’s quite good as well! And completely different.
Saying you don’t like Adele is like saying you don’t like The Beatles: It doesn’t make you as cool as you think, and you’re just lying to yourself anyway. What I find amazing is that it seemed after only one listen, I knew all the lyrics already. How is that even possible?
And also, no one much comments on the slightly disturbing aspects of what Adele is doing in this song, eh?
Hi, it’s me, that person who broke your heart in high school, I heard you’re finally over me & it really bothers me; I keep calling…Hello?
As for Hedley: Hello! This is rock! Hedley is current and successful and they make rock music not pop music and that’s a reason to love them right there. Always like Jason Hoggard’s voice, too.
The Idols
One category, two non-winning yet ultimately successful alumni from American or Canadian Idol, so let’s add another: Carly Rae Jepsen.
Carly Rae made many “Best of” lists this year, and I agree; her new album is terrific. But there is a certain mystification that it hasn’t sold better. (Could it be inept management? The CD is often out of stock at Amazon, which just seems odd.)
At any rate, the single, “Run Away with Me” is just incredibly infectious.
And although I seem to be the only one, I just adore the blatant come-on of “I Didn’t Just Come Here to Dance” – Do you know what I mean? You know what I mean. If you just give me a chance, you’ll see what I see.
And speaking of horny women
Selena Gomez all grew up this year with the slinky “Good for You” and its yowza video. Leave this dress a mess on the floor, indeed.
And then we had Tove Lo, following up “Habits” with “Talking Body”.
And if you’re talking body, you’ve got a perfect one, so put it on me.
Swear it won’t take you long. (!)
If you love me right, we fuck for life… On and on and on
Why so subtle, Tove?
Little Big Town’s singer so wanted this guy, she developed a “Girl Crush” on his girlfriend. Pretty good for a country song.
The Fifty Shades of Grey soundtrack was hella better than the movie (not that’s it’s much of a bar), a nice collection of smooth, sexy songs. My tops from it are Beyonce’s “Haunted” and Ellie Goulding’s big hit, “Love Me Like You Do”.
And while it’s more quirky and lively than the above, one can’t miss Janelle Monae’s repeated request for her baby to “bend over” and “Let me see you do the yoga” in the wonderful “Yoga”.
That I like so many, uh, passionate songs? Not going there, but did feel that Alessia Cara was describing me in her big introvert anthem, “Here”, about how horrible it is to be at a party with a bunch of people you don’t really know.
French kiss
Bilingualism can be handy, because some French artists are great. And to widen their appeal, some of them sing in English also.
When on The Daily Show, Trevor Noah described France’s Christine and the Queens as “weird. But good. Good weird!” That’s about right. They are actually good; can’t help it if they’re tilted.
Quebec’s Coeur de Pirate also put out a really good album this year, with more English than French songs. I like several (such as “Carry on”), and I guess “Crier tout bas” is the single.
And le groupe Swing released a new album this year as well, with “La Folie” having some success in French Canada.
Who rule the world? [Girls, girls]
Not sure if you’ve noticed yet, but this a very female-dominated list. And until Adele came along, no one was more dominant than Taylor Swift, whose 2014 1989 I finally acquired this year, partly on the strength of the 2015 single, “Style”.
I also like Ryan Adams’ take on this album. (Here’s his version of “Style”, for example.) Although the original is still better.
But a few other guys not named Adam also put out some interesting music.
I know nothing at all about Lost Frequencies and their song “Are You With Me”, except that I adored from the first time I heard and still do, every time since.
Also great fun was Mark Ronson’s “Uptown Funk”. Watch me, baby, don’t stop! And Duran Duran (remember them?) put out a rather good album called Paper Gods. The single (I’m just learning) is “Pressure Off”. (I also liked “Sunset Garage”.)
Elle King was one of those cheap albums I acquired this year. Her voice has been described as Joplin-esque. “Ex’s and Oh’s” was her big song. Also check out “America’s Sweetheart”.
And to bring this full circle, I also enjoyed many remixes and mashups of Adam’s “Ghost Town”. In the “remixed live” category, Queen + Adam Lambert gave it a rock edge. In the non-live category, tt was nicely combined with Bieber’s “What Do You Mean”: What do Ghosts Mean? and even more successfully with “Prayer in C” by Robin Shulz and Lilly Wood & The Prick: Prayer in Ghost Town. But my favorite was the “Ghost Body” mashup of Talking Body with Ghost Town, with Tove’s blatant come-on met with Adam’s “Meh. My heart is a ghost town.”
Spotify playlist of most things (email people, you have to look at this post in a browser to get the Spotify playlist. And to see the embedded YouTube videos, for that matter):
Is there any more First World problem than “peak television”? “Wah! There’s too much stuff to watch!” But it’s kind of true. Between the various streaming services, HBO, and the networks, there have never been more hours of quality viewing available. There’s no keeping up with it all (and also having a life).
So, no one needs another list of TV shows to watch. Nevertheless, with apologies and with recognition that it most certainly leaves out many fine programs that I didn’t have the time or the inclination to watch, herewith is my best TV viewing of 2015.
Note: I was going to attempt to describe each listed series in this one post, but then I realized that could get really long. And who would have time to read all that, what with all this TV to watch? So let’s just make this a series. (Though like any series, one subject to cancellation at any time.) What could be more fitting for this medium?
Within each category, programs are listed in alphabetical order, as I can’t imagine ranking such vastly different series against each other.
Under the radar
Programs that, seems to me, aren’t that well-known.
The Americans – Shomi / FX: I wrote about The Americans earlier in the year. Season 3 on Shomi later this month!
Borgen – TVO (originally on Danish television)
Catastrophe – Shomi / BBC: I wrote about Catastrophe as well. Season 2 available about now…
4. Today’s feature: iZombie – Shomi / CW
The premise: Based on a comic book, iZombie stars Rose McIver as Liv Moore, an over-achieving medical resident who, as shown in flashbacks, is zombified at a party a few months before the series starts. In this world, zombies retain their mental capacity as long as they regularly consume human brains. Liv manages her dietary needs by working at the coroner’s office, where her partner, Dr. Ravi Chakrabarti, clues into her condition in episode 1. Everyone else in her life is mystified by her new behavior and look.
Adding to Liv’s challenges is that when she eat someone’s brain, she temporarily takes on some of their characteristics, be it passionate artist, warm country singer, reclusive computer genius, or psychopath killer. She also gets visions of what the deceased went through, and she uses these to work with police detective Babineaux (who thinks she’s a psychic) to solve murders.
Notable participants: It’s produced by the same people responsible for Veronica Mars, Rob Thomas and Diane Ruggiero, and shares with that series the rapid-fire wit. As for the actors, though, I personally am not familiar with any of them. But Rose McIver is very good in what must be a challenging (but fun!) role. The casting, generally, is nicely diverse, and Robert Buckley, as Liv’s former finance Major, reminds me a lot of Scott Speedman.
What’s good about it: I like that that this series has self-contained, weekly murders to solve along with ongoing, season-long storylines. And that the characters have complexity and evolve and are generally likeable (even the villains). And that it’s mega-funny, yet delves into complex moral issues of what it means to be human. Happiness is complicated and rare for these characters (especially Liv and Major), but it’s not a depressing show.
It’s not quite at Buffy levels, but like that show, there’s more to it than its title and premise would suggest.
Any qualms? Whenever the characters apply actual science to zombie-ism (Liv and Ravi are doctors, after all), it doesn’t quite work for me. Zombie-ism just doesn’t seem scientifically possible.
Mozart in the Jungle – Shomi / Amazon
The Unbreakable Kimmy Schmidt – Netflix
Critically acclaimed
We’ve all heard these ones are good. I generally agree—though some are likely overrated.
Agent Carter – CTV / ABC
The Jinx – HBO
Transparent – Shomi / Amazon
(I’d add Netflix’ Jessica Jones here—or in some category—except that we haven’t finished the first season yet.)
Popular successes
A fair number of people watch these shows. The public isn’t always wrong.
Rainbow Rowell’s novel Carry On has an unusual genesis.
It originated in one of her previous novels, Fangirl, in which the main character, Cath, is obsessed with a Harry Potter-like series of books about a teenage magician named Simon Snow. So obsessed that Cath writes a lot of fan fiction about it. Cath’s big goal is to write her own version of the final Simon Snow book—in the form of a long story she calls Carry On—before the official book is released.
So Fangirl contains supposed “excerpts” of the “official” Simon Snow books, along with bits of Carry On along with other Simon fan fiction Cath has written over the years.
And Carry On is Rainbow’s Rowell own take on these characters; that is, she’s not attempting to write it in the voice of Cath.
As it was somewhat whimsically chosen as our book club selection, I had the rare opportunity of comparing my reaction to it with that of two people who, unlike me, had not read Fangirl.
In the beginning
Carry On is written with the assumption that you have read the previous six books (that don’t really exist). It doesn’t fully explain this world; it refers to previous battles and other characters without extensive elaboration.
This, I was somewhat expecting. My friends were not, and were initially somewhat mystified by it.
All of us, however, shared the “holy shades of Harry Potter” syndrome in that the beginning really seems like the start of any Harry Potter novel, with Harry—sorry, Simon—having a miserable, lonely summer among the “Normals”, then having some adversity in trying to get to his private school for magic people. There we find his smart friend Penelope, the great Mage who runs the school, the eccentric gardener Ebb, mortal enemy Baz, and so on. All so Harry Potter-ish, it’s quite distracting.
The plot thickens
Fortunately, as the novel continues, it diverges enough and develops the characters sufficiently that you do stop mentally matching them up with JK Rowling equivalents and just enjoy the story on its own merits. We all found the plot engaging enough and quite appreciated the storyteller’s humour. For example, one of my favorite bits is that Penelope’s roommate is literally a pixie (named Trixie) who is indeed, quite manic!
The book’s use of spells was also very interesting (see A linguist live-tweets Rainbow Rowell’s Carry On). The idea is that spells are based on English idioms, sayings, poems. The spells can gain or lose potency over time as the phrase itself become more or less popular in the vernacular. So those good with words tend to be more powerful.
Song lyrics can be particularly magical, and of special delight was that this song played a key role in the plot:
(On an unrelated note, the Bohemian Rhapsody Reinterpreted video, featuring ballet dancers, a choir, and a string quartet accompanying Queen, is awesome:
Although the best music setup in the house is the surround sound system in the TV room, the room in which I listen to music most often is the kitchen. I do so while cooking, while cleaning, and even occasionally while eating.
The music setup in the kitchen was as follows: an audio receiver, a CD player, and iPod dock / headphone jack (for my tablet) connected to two small speakers. All wired; no remote control access. Sound quality was OK, and I was sufficiently accustomed to docking my iPod (classic; no bluetooth, no wifi) or connecting my tablet via headphone jack that it didn’t seem especially inconvenient.
But the whole system was at the back at the kitchen, and I mostly worked at the front. Apart from the fact that it was a bit annoying to have to stop cooking and walk over to change the volume or song selection, I often just couldn’t hear the music properly once the fans and frying got going.
A first-world problem for sure. Nevertheless, for Christmas I requested some way to get my music playing closer to where I was cooking.
Much research ensued, and wireless seemed the way to go. But wireless meant somehow still playing my iTunes library despite my not owning any “modern” iDevices. And that certainly suggested Sonos as one option.
Essentially, Sonos is a family of wireless speakers and components that are all controlled by an app that runs on Android, iOs, and Windows. The key marketing features are:
Easy setup. “It just works.”
Access to “all the music in the world”: your owned music, streamed music, online radio—all available through one interface, combined in whatever way you choose.
Full-house control; that is, ability to play different (or the exact same) queues of music in any room in the house that has a Sonos-connected speaker.
The main downside? Price. But, we figured that we could start with just one speaker—the new Play 5—for the kitchen. Then if we liked the Sonos app, expand from there.
The setup
The Sonos Play:5 just sat around in its box for about 2 weeks before we got the courage to try to set it up. (Yes, I opened my Christmas present early. Not like it was a surprise.)
And it started out well. Getting the Play 5 onto our wifi network was simple. Downloading the app on tablet and PCs—no problem. Linking in my Google Play, SoundCloud, LastFM, Spotify accounts (note that you need a paid account)—also a breeze.
The problem was the iTunes playlist, because I had a somewhat non-standard setup: music files on a NAS (network attached storage), iTunes music library (playlist data) on PC.
To get the thing working, Sonos needed two connection points: one to the music directory on the NAS, another to then PC iTunes library location. Retrospectively, that seems obvious, and in fact it wasn’t hard to do.
But figuring out that’s all we had to do required a lot of experimentation, caused a few tears, and took the better part of an afternoon. (And yes, I did read the documentation!)
Using Sonos: The things I fretted about vs. the reality
Ahead of time, I was a little concerned (and obviously only in between bigger worries about climate change and world peace and such) about the following regarding use of this system.
Fret: Would I have to start my PC, and maybe even iTunes, just to play my music in the kitchen?
Reality: No, not with my music setup. Sonos copies in the iTunes playlist data, so neither iTunes nor the PC have to be running. It’s just the NAS that has to be on for the music files to be accessible. And the NAS was already programmed to start when we got home from work and to be on all day on weekends. (It’s handy to be married to a handy husband.)
Fret:How can my Android tablet possibly control my iTunes playlist on a NAS it doesn’t even know about?
Reality: If you’re using Sonos, that “just works”. (The non-Sonos’ed can try the Retune app. Pretty cool! But iTunes does have to be running for that one.)
Fret: Would I still be able to use the Musixmatch lyrics app? (Because I kind of love that app.)
Reality: Yes. While Musicxmatch isn’t fully integrated into the Sonos app, it does work quite well in “Listening” mode.
The rather esoteric lyrics to Queen’s “Fairy Feller’s Master Stroke”
Fret: Can I continue playing a music list where I last left off? (This matters to me. Don’t judge.)
Reality: Sonos absolutely, by default, picks up where you left off.
Fret: Will it play our local CBC radio station? Can you program it to start and stop automatically at a certain time? (Otherwise, we won’t be able to expand Sonos to our bedroom. CBC is our alarm clock.)
Reality: Yes, local CBC radio is one of the ba-jillion radio stations included. And yes, Sonos has timer functionality.
Fret: When you change your iTunes playlists, how much of a pain is it to get the update into Sonos?
Reality: Haven’t actually done that yet, but appears to be a single-click process you can perform on PC or tablet (allowing time for it to re-scan the files).
Fret: Does it keep track of play counts and dates?
Reality: No, it does not. This is the one disappointing item.
In iTunes I created “smart” playlists with criteria such as “High-rated songs I haven’t played in the last six months” and “Songs I’ve played fewer than two times each”. And I use those playlists a lot to avoid “I’m sick of this song!” syndrome.
But Sonos has nothing like that built in. However, it does integrate with Last.fm, which does keep track of what I’ve played, on both iTunes / iPod and Sonos. And research indicates there might be some geeky, scripty ways to make use of that data. I will be looking into that more later.
Sonos playlist data for the week, courtesy Last.fm. (I’m sure you’re all shocked about Top artist.)
Features I didn’t even realize I wanted, but turns out I do
This one seems dumb, but I’m a bit obsessive about album art, and I loved seeing some of that blown up in size on my 12.2 inch tablet when I’d previously only viewed it as a thumbnail.
More significantly, the much more dynamic (compared with iPod) song queue is fun! For example, I can:
Start with an iTunes playlist and add songs from Spotify or Soundcloud (or whatever)
Combine various playlists into one queue
See what songs are coming up, and edit the list if I want—without affecting the original playlists
Decide I want to, say, switch to a podcast now, listen to that, then automatically return to my same spot in the music queue
Save my current queue as a Sonos playlist for later reuse
But it’s a speaker. How does it sound?
Kids, this speaker sounds so good, I’d like to marry it and have its babies. 🙂
Shifting gears completely, The Danish Girl is based on the true story of artist Einer Wegener, who comes to believe he is really a woman in the body of a man: A not commonly accepted idea back in 1926.
But a new restaurant named The Berlin, by a former Langdon Hall chef, opened on December 21. And on December 26, they tweeted that they would be doing a New Year’s Eve dinner. Though just announced, already the only times available were 5:00, 5:30… Then 9:00 or later.
One category, two non-winning yet ultimately successful alumni from American or Canadian Idol, so let’s add another: Carly Rae Jepsen.
And then we had Tove Lo, following up “Habits” with 
Not sure if you’ve noticed yet, but this a very female-dominated list. And until Adele came along, no one was more dominant than Taylor Swift, whose 2014 1989 I finally acquired this year, partly on the strength of the 2015 single, 
It originated in one of her previous novels, Fangirl, in which the main character, Cath, is obsessed with a Harry Potter-like series of books about a teenage magician named Simon Snow. So obsessed that Cath writes a lot of fan fiction about it. Cath’s big goal is to write her own version of the final Simon Snow book—in the form of a long story she calls Carry On—before the official book is released.
This one seems dumb, but I’m a bit obsessive about album art, and I loved seeing some of that blown up in size on my 12.2 inch tablet when I’d previously only viewed it as a thumbnail.
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